Notes of Eriader, brewer : Différence entre versions

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Too many caterpillars in this batch. More bitterness than expected, and overdone with the tang. The aftertaste is quite fine, though; full and just enough of that moldy, earthen flavor. Next time, I’ll halve the caterpillars, or maybe use those little red ones with the fuzzy backs instead of the fat yellow ones. One day I’ll remember their proper names. The real question is whether or not to include just a touch of pig’s milk. Not enough to make it a Jagga derivative, but enough to impart that sour note so popular in it. Yes, I think that will be my next batch.
 
Too many caterpillars in this batch. More bitterness than expected, and overdone with the tang. The aftertaste is quite fine, though; full and just enough of that moldy, earthen flavor. Next time, I’ll halve the caterpillars, or maybe use those little red ones with the fuzzy backs instead of the fat yellow ones. One day I’ll remember their proper names. The real question is whether or not to include just a touch of pig’s milk. Not enough to make it a Jagga derivative, but enough to impart that sour note so popular in it. Yes, I think that will be my next batch.

Version du 23 février 2014 à 08:20


ON-AccessoireBrassageBosmer.png

Too many caterpillars in this batch. More bitterness than expected, and overdone with the tang. The aftertaste is quite fine, though; full and just enough of that moldy, earthen flavor. Next time, I’ll halve the caterpillars, or maybe use those little red ones with the fuzzy backs instead of the fat yellow ones. One day I’ll remember their proper names. The real question is whether or not to include just a touch of pig’s milk. Not enough to make it a Jagga derivative, but enough to impart that sour note so popular in it. Yes, I think that will be my next batch.